We are definitely getting south. Just finished off some pulled pork, corn, and fries from Buckingham's in Springfield, MO. Somehow I got the spicy instead of the sweet sauce. My mouth is still in fire! Apparently, this place has the best BBQ in the area, including the Ozarks. Todd saw the billboard a few miles outside of town and was sold. He is a fan of trying the loacal places. It was good, but the best BBQ award (in my book) still goes to Smokin' Jack's Rib Shack in Bloomington! Awesome meat, cornbread, and mac n' cheese. Mmm. Now, I need to find us a hotel with some sort of fitness room...
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